Challenge: Thomas Foods (formally T&R Pastoral), operated a processing facility in Murray Bridge, SA which was expanding to meet production demands. This presented significant problems, particularly in that upgrades needed to be made while keeping the operation and refrigeration running. Outcome: Cold Logic worked extremely hard for many years to provide the latest refrigeration technologies […]
Continue readingChallenge: Pirate Life Brewing wanted to increase their total production to 11 million litres per year using the most energy efficient system possible and with the capacity for expansion in the next few years. The Outcome: The 400kW refrigeration plant – designed and assembled at Cold Logic’s nearby Port Adelaide factory – consists of compressors, […]
Continue readingThe Challenge: Chilled water is continuously used throughout the day and night as part of the malting process. The key challenge was to design a system that can cope with peak loads during hot weather with 100% production rates but also cater to reduce heat loads on cold ambient days. The Outcome: The plant is […]
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